Upside-down Cake

Welcome to the Course: Upside-down Cake

Hey baker! 🍍✨ Get ready to flip your expectations—in the most delicious way. In this course, you’ll learn how to make a stunning and flavorful Upside-down Cake, with caramelized fruit on top and a soft, golden base underneath.

We’ll guide you through the entire process: arranging your fruit, making a smooth batter, baking it just right, and achieving that magical flip that reveals a beautiful topping. You’ll learn tricks for flavor, texture, and presentation—plus options to make it your own.

Whether you’re following the Traditional, Vegan, or Keto version, this dessert is guaranteed to impress and delight.

Let’s flip the script and bake something spectacular!