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6 Month Pastry Course

 

A comprehensive 6 month pastry course is a program covering advanced pastry techniques, Keto, Vegan, and Sourdough recipes.

Afl. 475 / month

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Take your baking skills to the next level with our 6 Month Pastry Course. This advanced program includes:

  • Weekly classes focused on fundamental and advanced pastry techniques.
  • Specialized recipes like Keto desserts, Vegan treats, and Sourdough Bread.
  • Exclusive access to resources, recipes, and a supportive baking community.
    Ideal for passionate bakers and professionals aiming to expand their expertise.
    Enroll today and elevate your baking journey!
CLASS

Pound Cake & Cupcakes, Color Theory & Piping Techniques, Meringue & Marshmallows, Cookies, Brioche & Cinnamon Rolls, Berry Chantilly Cake, Tiramisu & Brownies, Cheesecake, Baked Alaska, Arubian Cashew Cake, Meringue Expert, Pies: Apple pie & Key Lime Pie, Basic Cake Decoration – Icing, Puff Pastry, Fruit Conserves, Jams & Curds, Pavlova & Roulade, Éclairs & Profiterols, Panna Cotta & Mousses, Swiss Roll, Chocolate Mousse Cake, Basic Cake Decoration – Fondant, French Macarons, Croissants & Pain au Chocolat, Chocolate Bonbons & Truffles

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A comprehensive 6 month of our Pastry Course program covering advanced pastry techniques, Keto, Vegan, and Sourdough recipes.6 Month Pastry Course
Afl. 475 / monthSeleccionar opciones
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