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Tiramisu

Original price was: $ 200.Current price is: $ 175.

Tiramisu is an elegant, no-bake dessert made with espresso-soaked sponge and creamy filling. Learn how to make it step by step, with Traditional, Vegan, or Keto options. Bake solo or with your favorite people.

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Hours:
🕘 From 9:00 AM to 12:00 PM
🕑 From 2:00 PM to 5:00 PM
🌙 From 6:00 PM to 9:00 PM

✔️ Or [click here] to see a specific date and time that works best for you (subject to availability)

Important Note: Once your purchase is complete, you’ll automatically receive an email with a special link to easily schedule your class at your preferred available time. We can’t wait to bake with you!

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☕ Tiramisu: Master Italy’s Most Beloved Dessert

Creamy, indulgent, and deeply satisfying—Tiramisu is the iconic Italian dessert that never goes out of style. In this immersive class, you’ll learn how to make the perfect tiramisu from scratch, with every layer rich in flavor and beautifully balanced.

Whether you’re recreating a café classic or adding your own twist, this course walks you through the entire process: building flavor, mastering texture, and presenting a dessert that’s as elegant as it is comforting. Plus, you can choose your preferred style: Traditional, Vegan, or Keto, and your favorite way to bake—alone, as a duo, or in a group.


What You’ll Learn in Tiramisu

Crafting the Perfect Tiramisu Layers

In the Tiramisu class, you’ll master each of the essential components:

  • How to prepare espresso-soaked ladyfingers or sponge alternatives

  • Making rich mascarpone-style filling (dairy or dairy-free)

  • Layering technique for the perfect bite, every time

  • Achieving the classic cocoa-dusted top with a professional finish

Each step is broken down with expert tips to guarantee a creamy, flavorful result.

Secrets to Balance and Texture

Tiramisu is all about harmony. In this class, you’ll also learn:

  • How to adjust sweetness and strength of espresso to your taste

  • Layering techniques to keep structure and prevent sogginess

  • Refrigeration timing and serving tips to enhance flavor and presentation


Dietary Options Tailored for You

Enjoy Tiramisu your way with three recipe versions:

  • Traditional: The original combination of eggs, sugar, coffee, mascarpone, and cocoa.

  • Vegan: 100% plant-based, creamy, and satisfying—without dairy or eggs.

  • Keto: Low-carb, sugar-free version with all the richness and depth you love.

No matter which version you choose, each one is fully tested for flavor and texture.


Customize Your Baking Experience

Make your baking session even more memorable by choosing how you enjoy it:

  • Mom and Daughter: Share sweet bonding time through layers of love and coffee.

  • Cooking with Friends: Create a fun group experience while learning something new.

  • Cooking with Love: Enjoy a romantic twist on dessert night.

  • Cooking Alone: Indulge in a peaceful, soul-soothing moment of self-care.


Why Choose the Tiramisu Class?

  • Learn how to make a world-famous dessert from scratch

  • Get tips and techniques adapted to your skill level and preferences

  • Enjoy flexible, personalized options for any diet or occasion

  • Join a supportive baking community for continued learning and inspiration

Whether it’s your first time or your hundredth, this class will help you create tiramisu that’s smooth, balanced, and truly unforgettable.


Ready to Make the Best Tiramisu of Your Life?

Join the Tiramisu class and bring Italy’s most beloved dessert into your own kitchen. With the perfect blend of espresso, cream, and cocoa, you’ll wow guests—or just yourself—with every slice.

Let’s start layering something extraordinary.

Diet Type

Keto, Traditional, Vegan

Experience

Baking alone, Baking with Friends, Baking with Love, Mom and Daughter

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Original price was: $ 200.Current price is: $ 175.Select options
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