☁️ Pavlova: Light as Air, Crisp on the Outside, Soft Inside
Delicate, airy, and beautifully simple—Pavlova is the dessert that proves less can be more. In this elegant baking class, you’ll learn how to create the perfect Pavlova: crisp on the outside, marshmallow-soft on the inside, and topped with luscious cream and seasonal fruit.
Whether you’re preparing a centerpiece for a celebration or adding a touch of lightness to your dessert table, this class will teach you how to achieve that iconic meringue magic. And yes—it’s available in Traditional, Vegan, and Keto formats to suit every lifestyle.
What You’ll Learn in Pavlova
H2: Crafting the Perfect Meringue Base
In the Pavlova class, you’ll learn how to:
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Whip egg whites (or aquafaba) to stiff peaks with stability
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Achieve a glossy finish and proper bake for crisp edges and soft centers
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Avoid common meringue issues like cracking or weeping
These techniques form the foundation of a flawless Pavlova.
H2: Building Flavor and Presentation
Turn your Pavlova into a showpiece with:
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Light whipped toppings (classic cream, coconut cream, or keto versions)
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Fruit pairing ideas: berries, kiwi, mango, passionfruit, figs, citrus
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Plating tips for creating a naturally beautiful dessert
Learn how to balance sweetness and freshness for a perfectly satisfying bite.
Dietary Options Tailored for You
No matter your dietary preferences, Pavlova can be yours:
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Traditional: Egg white meringue, real whipped cream, and fresh fruit.
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Vegan: Aquafaba meringue, coconut-based cream, and plant-based toppings.
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Keto: Sugar-free meringue, low-carb cream options, and berry toppings.
Each version is adapted to maintain structure, flavor, and visual appeal.
Customize Your Baking Experience
Choose the experience that makes your baking even sweeter:
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Mom and Daughter: A graceful, creative session filled with joy and laughter.
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Cooking with Friends: An impressive group dessert to share and enjoy.
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Cooking with Love: A romantic, light, and elegant ending to any meal.
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Cooking Alone: A peaceful, meditative session for mastering finesse and flavor.
Why Choose the Pavlova Class?
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Learn to make one of the most elegant desserts with ease
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Detailed steps for beginners and experienced bakers alike
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Multiple options to suit any dietary lifestyle
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Access to a supportive and inspiring baking community
This class is about more than just dessert—it’s about creating something delicate, beautiful, and unforgettable.
Ready to Master the Elegance of Pavlova?
With the Pavlova class, you’ll gain confidence, technique, and the joy of creating a dessert that’s light, lovely, and endlessly customizable. It’s your moment to shine—crispy edges and all.
Let’s bake something graceful.
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